Blogs
-
Millie Rose Guy
- 4 min read
Vegans are known for their love of animals, plants, and the planet. But as...
-
Jordi Casamitjana
- 6 min read
The meat and wool industries routinely castrate the lambs they breed, which is a...
-
- 5 min read
Many cows and bulls no longer have full-grown horns, not because they have been...
-
- 10 min read
Jordi Casamitjana, the author of the book “Ethical Vegan”, explores the power of the...
-
- 16 min read
Jordi Casamitjana, the author of the book “Ethical Vegan”, interviews the British veterinarian Dr...
-
- 4 min read
A common practice of zoos and public aquaria is to kill some of the...
-
- 5 min read
The horseracing industry not only causes suffering to horses when trained and forced to...
-
- 8 min read
Jordi Casamitjana, the author of the book “Ethical Vegan”, reviews the Italian documentary “Food...
-
- 5 min read
The fins of sharks are a culinary “delicacy” in some countries, so the trade...
-
- 16 min read
Jordi Casamitjana, the author of the book “Ethical Vegan”, interviews Rory Cockshaw, the UK...
-
- 9 min read
The zoologist Jordi Casamitjana looks at the farming of snails, as these molluscs are...
-
- 5 min read
Tail docking, a common practice in modern pig farming, involves the partial amputation of...
-
- 5 min read
The production of foie gras, a fatty “delicacy” often used in French cuisine, is...
-
- 22 min read
The author Jordi Casamitjana compiles the vegan journeys of several prominent vegans he has...
-
- 6 min read
The dairy industry can only commercialise milk by forcing cows to give birth and...
-
- 8 min read
The wool industry is one of the most deceiving sectors of the animal exploitation...
